Winery

In the early 1970s, after a long-time romance with the Valley, owners Ron and Diane Miller chose to purchase land and move to Napa's Stags Leap District. It wasn't long before they'd fallen in love with the quality of the grapes they were growing, and in 1981, began construction of their own winery on the property. Whatever the cost, they decided, Silverado would deliver the best wines the Napa Valley could produce, at a fair price. Since those first days the winery has acquired a total of six family owned vineyards. Silverado produces Sauvignon Blanc, Chardonnay, Merlot, Sangiovese and Cabernet Sauvignon.

Philosophy

Silverado's winemaking philosophy is rooted in the vineyards. From harvest to bottle, each step in the winemaking process is dedicated to expressing the character of grapes grown on each of the winery's fine properties in the Napa Valley, whether it be Chardonnay grown in Carneros, or Stags Leap District Cabernet Sauvignon. When this choice fruit is delivered to the winery, it is introduced to passionate winemakers who work with only the finest equipment.