Experience

For more than forty years, Silverado Vineyards has been making wines from their estate vineyards in the heart of Stags Leap District.

Silverado Vineyards winery and vineyards in Napa Valley — Silverado Vineyard & Winery

About

Founded in 1981 by Ron and Diane Miller and her mother, Lillian Disney, Silverado Vineyards has become an iconic estate and home to some of Napa Valley’s most-recognized wines.

Today, Silverado Vineyards proudly carries the vision and legacy of Ron and Diane, and sustainably farms more than 300 acres across the estate vineyards throughout Napa Valley.

From the estate, the winery produces and bottles single-vineyard Cabernet Sauvignon, Sauvignon Blanc, Merlot, Chardonnay, and Sangiovese, as well as a variety of other small production wines.

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Tasting Experiences

Support wine country with a visit or virtual tasting!

Enjoy stunning views of the Napa Valley while tasting our small production, estate-grown wines. Build onto our Silverado Experience or Members tastings with food pairing add-ons like Caviar for Two and Mini Sausage Puff Pastries and our Dip Duo when making your reservation on Tock. Cabernet enthusiasts can taste our highest expressions of this varietal in our Cabernet Legacy Tasting. Visit Us

Plan a large group tasting experience. Inquire

Wines

Our wines reflect the quality and characteristics of our historic estate vineyards, commitment to craftsmanship, and the longevity of our winemaking team.

100% Estate Grown, Produced & Bottled.

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Membership

Membership in our wine club offers regular shipments, preferred pricing, exclusive wine and event access, complimentary member tastings, and more. Become a Member

Private events can be held at the winery, exclusively available to Members. Inquire

Truffle, cream and mushroom mac and cheese recipe image — Laura Werlin's Truffle Mushroom Mac & Cheese

Recipes

View our collection of mouth-watering recipes and how-to videos to pair with our food-friendly wines.

Winter vibes call for holiday recipes or cheesy comfort foods prepared by James Beard award-winning author, Laura Werlin.

Pick up fresh ingredients from your local farmer's market and cook one of Napa Valley's chef and cookbook author, Sarah Scott's gourmet dishes.

Need a quick and easy weeknight meal? Our guest experiences manager and Le Cordon Bleu-trained chef, Brianna Pastrana prepared delicious suggestions for you.

View Recipes