For nearly four decades, the Miller family has been making wines from their estate vineyards.
Founded in 1981 by Ron and Diane Miller and her mother, Lillian Disney, Silverado Vineyards has become an iconic estate and home to some of Napa Valley’s most-recognized wines.
Today, the third and fourth generations of the Miller family sustainably farm 360 acres across six estate vineyards in the Napa Valley. From these, the winery produces estate and single-vineyard Cabernet Sauvignon, Sauvignon Blanc, Merlot, and Chardonnay as well as a variety of other small production wines.
Support wine country with a visit or virtual tasting!
Enjoy stunning views of the Napa Valley while tasting our small production, estate-grown wines. Book experiences from sunset tastings and vineyard tours to caviar pairings. Visit Us
Plan a custom corporate or private group virtual tasting experience this holiday season. Learn More
Our wines reflect the quality and characteristics of our historic estate vineyards, commitment to craftsmanship, and the longevity of our winemaking team.
100% Grown, Produced & Bottled.
Membership in our wine club offers regular shipments, preferred pricing, exclusive wine access, complimentary member tastings, and more. Become a Member
This October's club release includes special opportunities to celebrate the 2017 vintage of our flagship SOLO Cabernet -- both at the winery and virtually.
A members-only SOLO upgrade tasting is available to book at the winery for weekends in October. Book SOLO Upgrade Tasting
On October 30th, we will host a complimentary virtual event for our members. Club Members Register Here
View our collection of mouth-watering recipes and how-to videos to pair with our food-friendly wines.
Fall vibes call for cheesy comfort foods prepared by James Beard award-winning author, Laura Werlin.
Pick up fresh ingredients from your local farmer's market and cook one of Napa Valley chef and cookbook author, Sarah Scott's gourmet dishes.
Need a quick and easy weeknight meal? Our hospitality manager and Le Cordon Bleu-trained chef, Brianna Pastrana has prepared delicious suggestions for you.
The Winery's Outdoor Spaces and Indoors at 25% Capacity are Open for Tastings Thursday - Monday. Reservations are Required.
If you would like to book wine tastings, please use our direct reservations link or call 707-257-1770. Please also review our Health & Safety section to learn more about our protocols and requirements.
If you have a reservation and something should change on your end or ours, you will be fully refunded if canceled with 24 hours notice.
Thank you for your continued support.