For forty years, the Miller family has been making wines from their estate vineyards.
Founded in 1981 by Ron and Diane Miller and her mother, Lillian Disney, Silverado Vineyards has become an iconic estate and home to some of Napa Valley’s most-recognized wines.
Today, the third and fourth generations of the Miller family sustainably farm 360 acres across six estate vineyards in the Napa Valley. From these, the winery produces estate and single-vineyard Cabernet Sauvignon, Sauvignon Blanc, Merlot, and Chardonnay as well as a variety of other small production wines.
Support wine country with a visit or virtual tasting!
Enjoy stunning views of the Napa Valley while tasting our small production, estate-grown wines. Build onto our Silverado Experience or Members tastings with food pairing add-ons like caviar and Mediterranean spreads when making your reservation on Tock! Visit Us
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Our wines reflect the quality and characteristics of our historic estate vineyards, commitment to craftsmanship, and the longevity of our winemaking team.
100% Estate Grown, Produced & Bottled.
Membership in our wine club offers regular shipments, preferred pricing, exclusive wine and event access, complimentary member tastings, and more. Become a Member
View our collection of mouth-watering recipes and how-to videos to pair with our food-friendly wines.
Winter vibes call for cheesy comfort foods prepared by James Beard award-winning author, Laura Werlin.
Pick up fresh ingredients from your local farmer's market and cook one of Napa Valley chef and cookbook author, Sarah Scott's gourmet dishes.
Need a quick and easy weeknight meal? Our guest experiences manager and Le Cordon Bleu-trained chef, Brianna Pastrana prepared delicious suggestions for you.