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2014 - Sangiovese

Our Sangiovese is grown on an historic vineyard halfway up Soda Canyon Road to Atlas Peak. This site was originally planted with grapes and olive trees in 1883 by farmer and merchant Felix Borreo. Bright cherry fruit and savory spice make our Sangiovese delightful.

Vintage Notes A series of warm days and cool nights pushed vintners and growers across the annual harvest finish line by the third week of October, going down in history as one of the earliest ever in Napa Valley. The harvest will also be noted for near-perfect weather throughout the growing season, resulting in an abundant and very high-quality crop. Vintners describe the wines from 2014 as “quality,” “depth of flavor” and “excellent”. Tasting Notes Aromas and flavors of black cherry, dried herbs, nutmeg and clove. Medium-bodied with good structure, balance and a long finish with hints of dark chocolate.
  • Varietal 93% Sangiovese
    7% Cabernet Sauvignon
  • Appellation Napa Valley
  • Vineyard 93% Soda Creek Ranch
    7% Silverado Vineyard
  • Harvest Info September 24 - October 5, 2014
    24.8° Brix
  • Skin Contact Average 11 days of skin contact
  • Oak Profile 12 months of barrel age
    27% new oak
    New oak profile: 90% French (500L Gamba), 10% Hungarian
    Overall oak profile: 85% French, 15% Hungarian
  • Analysis 14.4% Alcohol
    6.05 g/L TA
    3.51 pH
  • Aging Suggestions 5 years peak; drink by 7-9 years