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Trio of Reds

Trio of Reds three bottle gift set including the 2016 GEO Cabernet Sauvignon, 2016 Malbec, and 2016 Zinfandel. 

Packaged in a Silverado Vineyards gift box. 
Ground shipping is included for this item.
Deadlines to ship for Christmas: ground order by 12/13, 2-day air order by 12/19, overnight order by 12/20.

$200
Trio of Reds
  • 2016 GEO Cabernet Sauvignon Details Varietal: 100% Cabernet Sauvignon.
    Vineyard & AVA: 100% Mt George Vineyard in Coombsville.
    The wine was harvested on September 28, 2016.
    The wine had an average of 22 days of skin contact.
    17 months of barrel age in 43% new oak. New oak profile: 60% French, 40% American. Overall oak profile: 74% French, 26% American.
    14.7% Alcohol
    1,600 cases
    Tasting Notes: Floral and sweet fruit aromas, hints of clove and bittersweet chocolate. Full-bodied, good tannin structure and flavors of muddled black cherry, anise and plum.
    Reviews:
    95 points from jamessuckling.com, James Suckling, 11/19/18
    92 points from Wine Enthusiast, Virginie Boone, December 2019
    91 points from Vinous, Antonio Galloni, December 2018
    91 points from Wine Advocate, Lisa Perrotti-Brown, 1/31/19
  • 2016 Malbec Details Varietals: 95% Malbec, 4% Cabernet Sauvignon, 1% Cabernet Franc.
    Vineyard & AVA: 100% Mt George Vineyard in Coombsville.
    The wine was harvested on September 24, 2016 at an average of 24.9° Brix.
    The wine had an average of 18 days of skin contact.
    17 months of barrel age in 40% new oak (100% French).
    15.0% Alcohol
    661 cases
    Tasting Notes: Dried boysenberries, crushed blueberries and essence of vanilla bean provide a pronounced bouquet of aromas. This full-bodied wine has firm acidity, round tannin, and flavors of fresh blueberry scone, cocoa and hints of espresso on the finish.
  • 2016 Zinfandel Details Varietal: 100% Zinfandel.
    Vineyard & AVA: 100% Soda Creek Ranch in Napa Valley.
    The wine was harvested on September 24, 2016 at an average of 27.7° Brix.
    The wine had an average of 14 days of skin contact.
    14 months of barrel age in 25% new oak (100% Hungarian).
    Overall oak profile: 75% French, 25% Hungarian.
    15.7% Alcohol
    Limited Production
    Tasting Notes: Enticing aromas of boysenberry and flavors of preserved strawberry and rhubarb followed by a touch of vanilla and licorice and cracked green peppercorn on the mid-palate.
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